FSSAI Registration Process

Eligibility Check: Determine the eligibility criteria based on the type and scale of your food business. FSSAI has different categories (such as FSSAI Basic, State, and Central licenses) based on the size and nature of the business.

Online Application: Visit the official FSSAI website (https://www.fssai.gov.in/) and navigate to the 'Registration' section.

Fill in the online application form with accurate details regarding your food business, including name, address, type of business, food category, etc.

Document Submission: Upload the necessary documents required for FSSAI registration. These may include identity proof, address proof, food safety management plan, partnership deed (if applicable), etc.

Payment of Fees: Pay the requisite fees for FSSAI registration based on the category of your food business. The fees vary depending on the type and scale of the business.

Application Verification: The submitted application and documents undergo verification by the FSSAI authorities.

Issuance of FSSAI Registration Certificate: Upon successful verification and compliance with the requirements, the FSSAI registration certificate will be issued with a unique FSSAI License or Registration Number.

Documents Required for FSSAI Registration:

The specific documents required may vary based on the nature and scale of your food business. However, the commonly required documents include:

Identity proof of the proprietor/partners/directors (PAN card, Aadhaar card, voter ID, etc.)

Address proof of the business location (utility bills, rent agreement, property papers, etc.)

Food safety management plan

Partnership deed or certificate of incorporation (for companies)

NOC from the municipality or panchayat

List of food products to be dealt with

Authority letter and a copy of the photo ID of the responsible person

Others as specified based on the FSSAI registration category.